When America's pioneers headed west, the women of a wagon train had to provide food. How did pioneers in the old west do that? North State writer Gail Jenner looked into this question for her latest book. This week join Nancy for a conversation with the author of Sourdough Biscuits and Pioneer Pies: The Old West Baking Book.
Nancy's Bookshelf: Gail Jenner & Valene Smith
